Equipment Stands

Keep the work area cleaner and free of clutter
Available with or without a 4” backsplash
Sliding doors for access to under table storage
Heavy duty, 18 gauge, Type 430 stainless steel top provides long life
Top is TIG welded
Entire top surface is machine polished to a satin finish
Reinforced to exceed industry standards
Galvanized hat channels are secured to top by structural adhesive and weld studs
Gussets welded to support hat sections
Hemmed edges provide strength and safety
Simple assembly
Shipped unassembled for reduced cost and space
Galvanized legs and undershelf for durability and economy
Sides and doors made with 18 gauge Type 430 stainless steel
Die cast reinforced leg sockets for stability
Legs are 1 5/8” diameter
Adjustable ABS bullet feet to accommodate uneven flooring
84“ and above have 6 legs

Product #	Width	Shipping Dimensions WxDxH	Weight (lbs)
TES2412	12″	14″x26″x5″	31
TES2414	14″	16″x26″x5″	33
TES2416	15″	18″x26″x5″	35
TES2418	18″	20″x26″x5″	38
TES2424	24″	26″x26″x5″	40
TES2430	30″	32″x26″x5″	45
TES2436	36″	38″x26″x5″	49
TES2448	48″	50″x26″x5″	60
TES2460	60″	62″x26″x5″	80
TES2472	72″	74″x26″x5″	98

Product#	Width	Shipping Dimensions WxDxH	Weight (lbs)
TES3012	12″	14″x32″x5″	32
TES3014	14″	16″x32″x5″	34
TES3016	16″	18″x32″x5″	37
TES3018	18″	20″x32″x5″	40
TES3024	24″	26″x32″x5″	48
TES3030	30″	32″x32″x5″	52
TES3036	36″	38″x32″x5″	57
TES3044	44″	46″x32″x5″	65
TES3048	48″	50″x32″x5″	69
TES3060	60″	62″x32″x5″	75
TES3072	72″	74″x32″x5″	100

Restaurant Cooking Equipment